Mycotoxin occurrence in Egyptian foods:- Highlights on the findings of the past decade

Authors

• Muhammad Gado Faculty of Pharmacy, Mansoura University, Egypt.
• Doha Abdelsadek Faculty of Pharmacy, Cairo University, Egypt.
• Fatma Zahran Faculty of Pharmacy, Menoufia University, Egypt. https://orcid.org/0000-0002-0791-736X
• Nada Nabil El-Salhey Faculty of Pharmacy, Kafrelsheikh University, Egypt. https://orcid.org/0000-0002-9240-7507
• Ohaila Mehrez Faculty of Pharmacy, Ain Shams University, Egypt. https://orcid.org/0009-0007-5936-0958
• Sara Abdel-Hay Faculty of Pharmacy, Tanta University, Egypt.
• Sahar M. Mohamed Chemistry Department, Faculty of Science, Sohag University, Egypt. https://orcid.org/0009-0005-1499-2404
• Mohamed F. Abdallah Department of Veterianry Toxicology and Forensic Medicine, Assiut University, Egypt. https://orcid.org/0000-0002-3903-6452